I have a craving for this salad today {for this pink thoughts Thursday!}
couscous salad by ann west
couscous
pine nuts
feta cheese
grape tomatoes cut
red onion
black olives
fresh spinach - chopped
red pepper flakes
pinch salt
pepper to taste
olive oil
lemon juice
Toss all ingredients together. Add about 2 - 3 tbls olive oil and the juice of the entire lemon. Season again to taste. If you have fresh basil toss that in as well. enjoy!
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4 comments:
Your Couscous salad sounds wonderful...
to make it really Pink...I've made couscous and then added roasted Beets...cut them up into tiny squares...et voila..."Pink Couscous"...the colour is quite spectacular!
Char
I love beets. I will have to try. The beets with goat cheese and couscous.... I feel a new post coming on. Thanks for the idea!
ann
awesome picture Ann. very delicate. you just want to sit and stare.
x
this will hold me over, this weekend. yum!
xo
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