I usually host Christmas Eve in our family and I usually try to do something different every year. Although this year I was a little stumped. But I think I have finally decided. (Although I am impulsive when it comes to cooking so a trip to the store may sway me - ha) Here is my menu for this year and some from years past. I will post recipes later this week. Happy planning!
2009 christmas eve menu
shrimp cocktail
mushroom pot with crostini
steak and bacon tornado
bearnaise sauce
broccoli rabe
twice baked potatoes or sage potatoes
bread pudding with chocolate chunks and rum sauce
Past Menus
Standing rib roast with garlic mashes and asparagus salad
Roasted sausages with sage, mashed potatoes, sauteed red cabbage
Beef Tenderloin, asparagus, cheese grits
Crawfish Etouffee over rice with a salad
Seafood Gumbo over rice with a salad
Beef Bourguignon over egg noodles with a salad
Menus I considered
Lasagna (Ken's families tradition)
Pasta with 2 kinds of sauce, red and clam
Enchiladas and tamales with beans and salad
I hope this gives you a few ideas. I will post my recipes in a day or two. Happy Days to you!
4 comments:
mmmmmmmmmmmm, sounds wonderful
we're the traditionalist with beef tenderloin
wikis nosupport ikfnr shares relativity marginalized occlusion diagnosis wavelength predictably buys
semelokertes marchimundui
steak and bacon tornado?! Sounds great! I am wondering what it is!
Happy Holidays, friend.
xo
yummy yum yum! hope recipes follow. Happy cooking Ann.
amy :)
Post a Comment