This is a yummy sauce. In fact you will want to drink it. I have served it over fresh peaches and vanilla ice cream in the summer. It is unbelievable over bread pudding. I think it would be decadent with a chocolate cake. ooooooo and how about with some sauteed bananas. MMMMMMM. ok enough. I hope you like.
bourbon sauce by ann west
You will need to melt 1/4 cup butter, 1/2 cup sugar 3 tbls whipping cream and 2 tbls bourbon. Pinch of salt and a pinch of cinnamon if you like. Melt all the ingredients together until the sauce is thick and the sugar dissolved. enjoy!
(I will post a recipe for bread pudding soon! stay tuned.) oh yeah - how about over warm apple pie - yum!