The last day of spring break looked something like this....
Unbelievable... and it is 65 degrees today...
We had one last shot at the winter wonderland...
Here is a simple and quick way to have fun and dress up ice cream. I was inspired by the snow on those beautiful pink flowers. This is a beautiful dessert to serve at a dinner party or make it more casual for kids with sprinkles. I would probably serve this in a puddle of chocolate fudge sauce or my favorite liquor.
Coconut Ice Cream Balls by ann west
Soften your favorite ice cream.
Toast your fresh coconut
Roll your ice cream ball in the coconut (or nuts, chocolate chips, sprinkles or a combo)
Immediately return to freezer and let set.
Serve in a puddle of kitty's hot fudge sauce. Or for an adult version serve with your favorite liquor. Enjoy!
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